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SARRIETTE feuilles 20GR
€ 7.50 Feuilles d'HerbeArtisanal and wild plant boosts the body.
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SHICHIMI TAGARASHI BIO 50GR
€ 6.50 ClearspringA perfectly balanced blend of toasted sesame seeds, chili flakes, black pepper, ginger powder, orange peel and nori. Usage: Added during cooking or simply sprinkled as a topping in noodle dishes, tofu, barbecues, etc.
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SHOYU BIO
€ 11.35 OrigamiSoy sauce made using the traditional artisanal method in Japan.
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SHOYU BIO bec verseur 150ML
€ 5.85 ClearspringSoy sauce made using the traditional artisanal method in Japan.
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SHOYU TERIYAKI BIO 150ML
€ 5.35 ClearspringTeryaki sauce is a traditional soy sauce. This particular seasoning sauce is naturally fermented in cedar barrels for six months. It is used at the end of cooking, cold, or in a marinade to add flavor to vegetable proteins such as tofu, seitan or tempeh.
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SOBA SARRASIN BIO 200GR
€ 6.00 Clearspring100% buckwheat soba noodles have a very rich, nutty taste and a grainier texture than wheat soba. Ideal for using in a broth, or in a wok. Gluten-free.Preparation: boil 2 liters of water, add the noodles and stir. Simmer for 5 to 7 minutes, then rinse with cold water. Ingredients: whole grain buckwheat flour
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