VERVEINE FE BIO 25GR
€ 4.10
The plant is native to tropical regions of South America. It is only cultivated in warm regions.
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TRADITIONAL USES : Promotes digestion through its action on the stomach.
PREPARATION MODES : Infusion: 15 grams per liter for 10 minutes. Liqueur: 25 grams of leaves in half a liter of brandy at 45°. Leave to macerate for a week. Filter then add 300 grams of brown sugar.