MISO POIS CHICHES BIO 150GR
Clearspring Organic Chickpea Miso is the result of a delicious soy-free recipe, which perfectly combines the sweetness of chickpeas with the umami-rich flavor of traditional miso.
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Product details
Made by a third-generation family producer in Nagano Prefecture, Japan, following traditional Japanese manufacturing methods, this vegan miso is guaranteed 100% organic, non-genetically modified, fermented, living and unpasteurized. Incredibly versatile, it can be used to prepare miso soups, stews, salad dressings, spicy glazes and many other seasonings.
Ingredients :
Chickpeas 47%, fermented rice 34%, sea salt, water