Product details
Kabuse Genmaicha + Matcha is a traditional specialty made from green tea blended with toasted rice (Genmai) and fresh green tea powder (Matcha).
Kabusecha from the second harvest is used for KEIKO Genmaicha.
The cup has a beautiful, deep green color, and the infusion has a full flavor with a pleasant roasted note.
Thanks to its intense aroma, this tea is a popular accompaniment to meals.
On cold days, the pleasant roasted aromas warm you, but iced tea is also wonderfully refreshing on hot days.
Packaged without oxygen, to best preserve the tea's precious aromas and ingredients, we ask that you close the bag tightly and store it in a cool, dark place.
Ingredients: Green tea*, roasted rice*, green tea powder*
*Organic farming
Serving suggestion:
Infusion time: 40 seconds in a small teapot
Temperature: 65-70°C
Serving: Anytime
Caffeine: Low
