GOMASIO BIO 150 GR
Gomasio is a condiment made from crushed sesame seeds and unrefined sea salt.
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Product details
Gomasio, from the Japanese goma (sesame) and shio (salt), is a condiment to sprinkle on food. The sesame seeds and salt are lightly toasted over a wood fire then ground with a stone mill. Each particle of salt is then coated with sesame seed oil. This coating does not mask either the flavor or the nutritional qualities of the sesame, but allows better assimilation of salt by making it vegetalized.
The sesame, which is used in the composition of gomasio, is known for its richness in phosphorus and magnesium.
Rich in lipids and An important source of lecithin, gomasio is a typical food for nerve and brain cells. sea salt is an incomparable source of rare trace elements.
Directions for use: Sprinkled on cereals or raw vegetables, at a rate of one tablespoon per meal, the goma-sio will enhance its taste of hazelnuts, the flavor of all your dishes.
Ingredients:
whole sesame 95% and unrefined sea salt 5%
